日本料理きのとみ

[Luxurious meal] ~ Tempura course ~ Seasonal appetizer, sashimi, chawanmushi, tempura, meal, dessert

15000 yen(Tax included)

This is the shark fin tempura course.Perfect for company parties, everyday meals, and gatherings with relatives and friends. Please enjoy our carefully prepared tempura.[Tempura course contents] Seasonal appetizer, sashimi, chawanmushi, tempura, rice, dessert *A separate 10% service charge will be charged.※The photograph is an image.

[For various banquets] ~ Sukiyaki course ~ Seasonal appetizer, sashimi, sukiyaki, noodles, rice, dessert

¥ 10500(Tax included)

We carefully select the most delicious meats available at any given time, including A5 Miyazaki beef. We also offer a variety of homemade sauces.The rich, fragrant sesame sauce and ponzu sauce made with walnuts, cashews, and almonds are also made over several days.[Course contents] Seasonal appetizer, sashimi, sukiyaki or shabu-shabu, noodles, rice, and fruit *A 10% service charge will be charged separately.

[Sake to match your meal] Our head chef personally visits sake breweries to stock sake from all over Japan.

Please contact us

Our head chef visits sake breweries all over the country to prepare the finest sake.We stock a variety of sakes for each season, including unpasteurized and new sake, and their refreshing flavors harmonize with the aroma of the dashi and the flavors of the season to enhance the cuisine.Please enjoy a cup of coffee that goes well with your meal.

Carefully selected seasonal fish, prepared by skilled craftsmen

Our dishes, such as sea bream marinated in kelp, seared tuna, and marinated mackerel, are not only fresh, but we also take great care in preparing them to bring out the natural flavor of the ingredients.One of the unique features of our restaurant is that you can enjoy your food with seasonings that go well with each dish, such as not only soy sauce, but also vinegared miso, salt, olive oil, etc.Enjoy the ingredients, techniques, and changes in flavor.

A specially made soup stock that blends the delicious flavor of Rishiri kelp.

The soup stock, made by carefully layering Rishiri kelp, Ma kelp, and fragrant top-grade bonito flakes, is a delicious base that doesn't even need any seasoning. For miso soup, try adding mixed dried bonito flakes to give it a deeper flavor.By using different stocks depending on the dish, you can bring out the flavor of the ingredients and enjoy a gentle, deep dish.

Attention to detail in our cuisine

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Carefully selected seasonal ingredients are prepared in their natural state without any unnecessary processing.Tempura is a taste of the exquisite flavor of the moment.We listen to the ingredients to bring out their best flavor.

Savory egg custard

900 yen(Tax included)

Assorted tempura

1700 yen(Tax included)

[Private rooms for up to 8 people] We have private rooms that can be partitioned off to seat 4 people and can be used by up to 8 people.Our relaxing Japanese-modern space features warm wooden table seating, spacious counter seating, and even a private room in the back that can be used for entertaining, meetings, and celebrations.

[We have box seats for 4-5 people, tables, and counter seats] Perfect for after work or a casual date. Tempura is the pinnacle of Japanese cuisine, allowing you to taste the flavors of the season.You can enjoy the sounds and aromas of tempura being fried in the lively open kitchen with all your senses.

[Exclusive use is also available upon request] Our shop is located about a 4-minute walk from the East Exit of JR Kichijoji Station (Main Exit of Atre East Building).Our courses, which can be enjoyed both at lunchtime and in the evening, are perfect for special occasions or dining with loved ones.Please use it.

Private rooms4Person(s) × 2

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

Private rooms are available.

Counter seat1Person(s) × 9

There are counter seats available.

Sake to go with your food

Our head chef visits sake breweries around the country to provide the best selection of sake. Please enjoy it with your meal.

Carefully selected ingredients and broth

A specially made soup stock that blends the delicious flavor of Rishiri kelp.The deep flavor born from natural ingredients brings out the deliciousness of the ingredients.

Attentive hospitality

We offer attentive and heartfelt hospitality, making us a safe choice for important business dinners and entertaining clients.